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Cucumber Salad Recipe
This refreshing cucumber and cottage cheese salad combines crisp cucumber, creamy cottage cheese, and a tangy touch of lemon juice, seasoned with fresh dill, red onion, and a pinch of salt and pepper for a light, healthy snack or side dish.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Salad
Cuisine
Mediterranean
Servings
4
people
Calories
380
kcal
Ingredients
1
large cucumber
thinly sliced
1
cup
low-fat cottage cheese
1/2
red onion
finely chopped
1
tablespoon
fresh dill
chopped
1
tablespoon
lemon juice
Salt and pepper to taste
Instructions
In a mixing bowl, combine the sliced cucumber, red onion, and fresh dill.
Add the cottage cheese and drizzle in the lemon juice.
Season with salt and pepper, then gently toss to mix all ingredients thoroughly.
Chill before serving for a refreshing side dish or a light snack.
Notes
This salad is rich in protein from cottage cheese and fiber from cucumbers, providing a satisfying low-calorie meal option.